| § 3-1. Short title. |
| § 3-2. Definitions. |
| § 3-3. In certain retail establishments only—For consumption on premises. |
| § 3-3.1. Unlawful practices. |
| § 3-4. Sale of distilled spirits and fortified wine—Not for consumption on premises. |
| § 3-5. Sale of malt beverages and wine—Not for consumption on premises. |
| § 3-6. Hotel in-room service license. |
| § 3-7. Hours of sale. |
| § 3-8. Required for sale or possession for sale and possession for consumption on premises. |
| § 3-9. Application on form prescribed by city council. |
| § 3-10. Consideration for a license. |
| § 3-11. Persons prohibited from holding licenses. |
| § 3-12. Processing application. |
| § 3-13. Initial application. |
| § 3-14. Fee scale. |
| § 3-15. Expiration; renewal. |
| § 3-16. Sales of alcoholic beverages near churches, school buildings, or other sites. |
| § 3-17. Leased premises. |
| § 3-18. Display at place of business. |
| § 3-19. Transferability. |
| § 3-19.1. Issuance of temporary permit for sale by nonprofit civic organizations. |
| § 3-20. Refund. |
| § 3-21. License granted only after licensed premises receives a certificate of occupancy. |
| § 3-22. Consumption on premises and package license. |
| § 3-23. Compliance with applicable laws necessary. |
| § 3-24. Employment of minors restricted. |
| § 3-25. Revocation hearing. |
| § 3-26. Denial, suspension or revocation of a license. |
| § 3-27. Notice of hearing. |
| § 3-28. Limitations as to nature of business. |
| § 3-29. Retailer to purchase from licensed wholesaler only. |
| § 3-30. Excise tax on wholesale alcoholic beverages. |
| § 3-31. Excise tax on distilled spirits by the drink. |
| § 3-32. Excise tax on malt beverages. |
| § 3-33. Per liter tax on wine. |
| § 3-34. License application; use of licensed vehicle for delivery, etc. |
| § 3-35. Rules and regulations. |
| § 3-36. Outdoor advertising. |
| § 3-37. Severability should any portion of ordinance be held invalid. |